32 oz Organic Super Veggie Low Sodium
The Juice from over 3lbs of Organic Vegetables in Every Bottle
- Fresh Pressed®
- Not From Concentrate
- Kosher Certified by KOF-K
- NON GMO
Choose GLASS - Non-Toxic | BPA, BPS & DEHP Free
Juice Pressed from 14 Fresh Vegetables
*Tomato Juice, *Carrot Juice, *Celery Juice, *Beetroot Juice, *Broccoli Puree, *Lettuce Juice, *Arugula Puree, *Kale Puree, *Collard Greens Puree, *Parsley Juice, *Spinach Juice, *Lemon Juice, *Jalapeño, *Garlic, *Cayenne Pepper.
* = Organic
Unsweetened - No Additives - No Preservatives - Gluten Free*, Casein Free, Allergen Free**
*100% vegetable & fruit juices are Gluten Free
**Per FDA 8 Food Allergens - www.fda.gov/Food/ResourcesForYou
Please note that seasonal availability of fresh fruits and vegetables may affect the specific nutritional information and product flavor profiles of Lakewood juice products. Please refer to the product label for the most accurate information.
Independently Certified by QCS
- Grown and harvested in accordance with the U.S. National Organic Program.
- No synthetically compounded fertilizers, pesticides, herbicides or growth regulators.
- All Lakewood Juices are Pressed, Pasteurized, Bottled, and Vacuum Safety Sealed in Certified Organic Facilities.
Diets containing foods that are Good Sources of Potassium and low in sodium may Reduce the Risk of High Blood Pressure and Stroke. (US FDA)
Low fat diets rich in fruits and vegetables (foods that are low in fat and may contain dietary fiber, Vitamin A, or Vitamin C) may reduce the risk of some types of cancer, a disease associated with many factors. Super Veggie Juice is an excellent source of Vitamin C and Vitamin A (US FDA)
KEEP JUICES COOL, REFRIGERATE AFTER OPENING. For best quality and freshness, use within two weeks of opening. Natural juice products will settle. SHAKE BEFORE SERVING.