16 oz Organic Apple Cider Vinegar
Comes in 2 convenient sizes!
The Vinegar from over 3lbs of Apples in Every Bottle
- Organic Apples - Grown and Processed in the U.S.A.
- Naturally Fermented - No Additives
- Fresh Pressed Apples
- Never from Concentrate
- Raw - With the "Mother"
- Unfiltered - Unpasteurized
- NON GMO
- Kosher Certified by KSA
Choose GLASS - Non-Toxic | BPA, BPS & DEHP Free
*Allergen Free - Per FDA 8 Major Food Allergens
Organic Raw Apple Cider Vinegar, Water to reduce to a Pickling and Table Strength of 5% Acidity (50 Grain).
Unsweetened · No Additives · No Preservatives
Gluten FREE* - Casein FREE - NON GMO - Allergen FREE**
*Fruit Vinegars are Naturally Gluten-Free
**Per FDA 8 Food Allergens - www.fda.gov/Food/ResourcesForYou
Please note that seasonal availability of fresh fruits and vegetables may affect the specific nutritional information and product flavor profiles of Lakewood juice products. Please refer to the product label for the most accurate information.
Independently Certified Organic by Quality Certification Services
- Apples are grown and harvested in accordance with the U.S. National Organic Program.
- No synthetically compounded fertilizers, pesticides, herbicides or growth regulators.
- Lakewood Apple Cider Vinegar is Pressed, Fermented, Bottled, and Safety Sealed in Certified Organic Facilities.
The "Mother" of Vinegar is naturally occurring and appears as a veil-like film floating in the vinegar. Natural products will settle. Refrigeration Not Needed. SHAKE BEFORE SERVING.